Sarah Hardy

Food Artist

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Home » Publicity » Food Art » Behind the Scenes of Tate & Lyle’s Tasting House

Behind the Scenes of Tate & Lyle’s Tasting House

21 Mar, 2013  in Food Art / PR Projects / Sugar Craft  tagged Food Art / PR Projects / Sarah Hardy / Sugar craft / Tate & Lyle by blackmountainsolutions@googlemail.com

Take a sneak peek behind the scenes of the creation of Tate & Lyle’s incredible Tasting House which was open for one day only on 20th March 2013.


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  • ← Severed Head Cake on Jonathan Ross
  • The bugs you’ll love to sink your teeth into: Brilliantly realistic looking slugs, leeches and worms made from chocolate →

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